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Salted Caramel Cheesecake

Salted Caramel Cheesecake


8-inch cake (10 – 12 servings)


Creamy, luscious cheesecake topped with rich caramel, salted caramel crisp pearls, Murray River pink salt.


Ingredients: Cream cheese, Greek yogurt, organic lemon zest, vanilla, sugar, flour, butter, cream, kosher salt

Contains: wheat, milk, eggs


Produced in a kitchen where nuts are present

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